Prep: 10 minutes
Cook: 5 - 10 minutes
Makes: 3-4 servings
Ingredients:
1 ½ cups rolled oats
1 cup raisins or dried cherries
¼ cups slivered almonds or chopped pecans
½ teaspoon grated orange peel
¼ cup honey
½ teaspoon vanilla
¼ teaspoon ground nutmeg
3 cups water or milk
Instructions:
1.
Stir together oats, dried fruit, nuts, honey,
cinnamon, nutmeg and orange peel.
2.
In a medium saucepan, bring the 3 cups of milk
or water to boiling. Slowly add oat mixture, stirring constantly.
3.
Cook for 1 minute, stirring constantly.
4.
Remove from heat. Serve in breakfast bowls and
let stand about 3 minutes.
5.
If desired, sprinkle fresh fruit on top.
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